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It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

Grape Salad with Vanilla Bean Sweet Cream

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Grape Salad with Vanilla Bean Sweet Cream
Sweet grapes, crunchy pecans, and vanilla bean sour cream are combined in this unexpected and delicious Grape Salad with Vanilla Bean Sweet Cream. My boys went nuts over this salad the first time I made it and I couldn’t stop eating bites of it myself.
I’ve made this simple Grape Salad countless times and my youngest son can not get enough of it. Every time he sees grapes in the store or in our refrigerator, he asks if we can make “the really good grape salad” again. How could I ever say no to that?
Several years ago, I tried a sweetened sour cream for the first time when I made a Layered Lemon Cheesecake. I was impressed by the difference a sprinkling of sugar made in the typically tangy (and sour) cream. If you haven’t tried lightly sweetened sour cream before, you’re in for a fun treat!
I have served this salad to several people who were shocked that the creamy dressing was simply sour cream. Years ago, we made versions of this salad with cool whip or pudding and I’m happy to say that this salad trumps those hands down. I would happily eat this salad for breakfast, lunch, dinner or dessert.
Kitchen Tip: I use this set of mixing bowls to make and store this salad.

Grape Salad with Vanilla Bean Sweet Cream
Servings: 8 servings

Ingredients
  • 1 pound green grapes sliced in half lengthwise
  • 1 pound red grapes sliced in half lengthwise
  • 1 cup sour cream
  • 3 tablespoons sugar
  • 1 vanilla bean scraped or 1 teaspoon vanilla extract
  • 1 cup chopped pecans
Instructions
  1. In a medium size bowl, stir together the sour cream, sugar and vanilla. Add the grapes and pecans to the bowl and stir to coat. Serve immediately or chill until ready to serve. Enjoy!


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