It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

NO BAKE REESE’S PEANUT BUTTER CHEESECAKE

You will find this No Bake Reese’s Peanut Butter Cheesecake loaded with smooth and creamy peanut butter plus yummy Reese’s Peanut Butter Cups in just about every single bite. And it’s super simple and requires no baking

No Bake Reese's Peanut Butter Cheesecake loaded with smooth and creamy peanut butter plus yummy Reese's Peanut Butter Cups in just about every single bite.

NO BAKE REESE’S PEANUT BUTTER CHEESECAKE

Reese’s Peanut Butter Cups have always been my favorite candy. I have a slight addiction to both peanut butter and chocolate. They are just perfect together. My Quick and Easy Peanut Butter Pie happens to be one of my favorite desserts. I make it quite frequently. But after making this No Bake Reese’s Peanut Butter Cheesecake, I think I have a new favorite homemade dessert.
No Bake Reese's Peanut Butter Cheesecake loaded with smooth and creamy peanut butter plus yummy Reese's Peanut Butter Cups in just about every single bite.
When we dine out and I manage to save room for dessert, I am always drawn to whichever peanut butter and chocolate dessert that happens to be on the menu. I think any dessert that contains both peanut and chocolate has a sure chance at being delish.
No Bake Reese's Peanut Butter Cheesecake loaded with smooth and creamy peanut butter plus yummy Reese's Peanut Butter Cups in just about every single bite.
I noticed a peanut butter cheesecake on the menu at one of my favorite restaurants last week but I had not left any room for dessert.
No Bake Reese's Peanut Butter Cheesecake loaded with smooth and creamy peanut butter plus yummy Reese's Peanut Butter Cups in just about every single bite.
INGREDIENTS
Crust:
24 Oreo Cookies
5 tbsp melted Butter
Filling:
24 oz softened Cream Cheese
8 oz Whipped Topping (like Cool Whip)
1 tsp Vanilla
1 cup Powdered Sugar
1 1/2 cup Peanut Butter
30 Reese’s Miniatures cut in quarters
DIRECTIONS
Put cut Reese’s cups in freezer for 30 minutes to harden.
Crush Oreos in food processor and add melted butter.
Press mixture into bottom and partway up sides of springform pan.
Refrigerate at least 30 minutes to firm.
Beat together cream cheese, powdered sugar, vanilla and peanut butter until well mixed.
Fold in whipped topping until uniformly blended.
Fold in half of frozen Reese’s.
Pour/spread into pan and refrigerate for at least 4 hours or until firm.
Remove from springform pan and top with remaining Reese’s.
You can also drizzle with chocolate syrup if desired.
more recipes @ http://cincyshopper.com
No Bake Reese's Peanut Butter Cheesecake loaded with smooth and creamy peanut butter plus yummy Reese's Peanut Butter Cups in just about every single bite.

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